Baked Macaroni & Cheese & Cauliflower
Well, if you have six minutes to spare, you will see a drawn-out episode of me cooking some Macaroni & Cheese with Cauliflower. PS. There are some of my classic kitchen gaffes.
View ArticleBlack Bean & Zucchini Pancakes
In July 2000 Shape Magazine had a recipe for “Black-Bean and Zucchini Pancakes” that I have been meaning to make. I finally did! And it was worth the wait. The only things that added time to the whole...
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The Famous Pulitzer Enchiladas
Well, after about 20 years of sitting in my famous 3-ring binder “Pulitzer’s Cookbook,” I pulled out our beloved Cheese Enchilada recipe from “Country Folk” newspaper. After about two days and many...
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Dining in Boulder
I’ve been all over the world and finally settled in Boulder. The food in Boulder is known for being earth friendly. Meaning it’s organic and it’s natural.
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Shelly’s Pompeii Oven
Shelly Martin is an extraordinary person who not only studies artifacts from the past and built her own Pompeii Oven. Shelly is a CRM Archaeologist who finds life in the past fascinating. Spending...
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What to do with Organic Peaches?
It’s organic peach season in Boulder! I had no idea the organic peaches in Boulder would totally blow my taste buds. Since discovering and uncovering these specimen’ juicy sweet nectar I’ve been on a...
View ArticleEasy Baked Salmon
Fast, simple and easy to make salmon! An endearing video portrait of me in my PWC NYC kitchen of 2008! This video went was featured on YouTube in 2008.
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From Farm to Salad
I was at the Gilbert Farmer’s Market and picked up fennel from Agritopia and grapefruits from Phil’s Farm. I created a fennel, grapefruit and mint salad. It’s delicious and refreshing. Here’s the very...
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Agritopia CSA: What do with PattyPan Squash
I never had PattyPan Squash before needless to say I was a bit befuddled when it arrived with CSA from The Farm at Agritopia the other day. I Google’d recipes for PattyPan Squash found one I really...
View ArticleWhat to do with White Sonora Wheat Berries
I’m always getting unusual things from the Farmers Market, if you know me you know I love new experiences. On a recent visit, I brought back white Sonora White Wheat Berries. Lucky for me my farmer’s...
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